exempting meat and meat food products slaughtered and prepared in state for sale in state from certain inspections.

"H Introduced (in recess of) 01/09/2025 and referred to Environment and Agriculture HJ 3 P. 8

H Public Hearing: 02/18/2025 02:00 pm LOB 301-303

H Full Committee Work Session: 02/19/2025 09:30 am LOB 301-303

H Executive Session: 03/04/2025 11:20 am LOB 301-303

H Full Committee Work Session: 03/04/2025 09:30 am LOB 301-303

H Retained in Committee"